UK Dairy Brand ALL THINGS Lands €4.1 Million Investment
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UK Dairy Brand ALL THINGS Lands €4.1 Million Investment

The investment, led by The Equity Studio, will fuel the viral brand's US expansion and product innovation.

4/16/2026
Ghita Khalfaoui
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UK-based dairy brand ALL THINGS has successfully secured €4.1 million in a new funding round led by The Equity Studio. Founded by chef Thomas Straker and entrepreneur Toby Hopkinson, the company has rapidly evolved from a social media sensation into a significant player in the dairy aisle. This investment will fuel its ambitious plans for product innovation and international expansion.


From Viral Sensation to Dairy Innovator

The brand originated as All Things Butter in 2023, born from co-founder Thomas Straker's viral social media content which garnered over a billion views. This digital success was swiftly translated into a tangible product line that resonated with a modern, food-conscious audience. The company has since rebranded to ALL THINGS to reflect its broader ambitions beyond its initial butter offerings.

Demonstrating its innovative edge, ALL THINGS recently launched a cottage cheese range that quickly became a market leader within just three months. This product has successfully attracted a younger demographic, with over half of its buyers being under the age of 45. This success highlights the brand's ability to revitalize traditional dairy categories for a new generation of consumers.

Strategic Investment for Market Disruption

The investment was spearheaded by The Equity Studio, a firm specializing in high-growth consumer brands, with participation from Access Industries and Active Partners. Anna Sweeting, founder of The Equity Studio, noted that the dairy category has been slow to evolve with consumer tastes. She praised ALL THINGS for redefining everyday essentials into cultural signals and building significant enterprise value through community engagement.

This strategic backing aligns with a broader shift in consumer behavior, often described as the rise of the 'status economy' in food. Co-founder Toby Hopkinson explained that consumers now seek more than just convenience, desiring flavour, provenance, and inspiration from their daily groceries. ALL THINGS is capitalizing on this trend by transforming functional items into expressions of lifestyle and taste.

Fueling National and Global Expansion

The company already boasts an impressive retail presence, with its products available in over 2,500 stores across the UK, including major grocers like Sainsbury's and Waitrose. This footprint is set to expand significantly with an upcoming launch in Tesco, the nation's largest supermarket. In its first year, the brand sold an impressive 250 tonnes of its signature butter.

Beyond the UK, ALL THINGS is pursuing an aggressive international growth strategy, having already launched in the Middle East. The company is now preparing for a major milestone with its entry into the United States market this September through a national retailer. This move signals the brand's intent to become a globally recognized name in the premium dairy space.

Strengthening the Supply Chain

A significant portion of the new capital is earmarked for strengthening the company's operational backbone. ALL THINGS plans to invest directly in its supply chain and farming partners, marking the initial phase of a vertical integration strategy. This initiative is designed to support the scaling of its popular cottage cheese production and facilitate future product development.


This €4.1 million investment marks a pivotal moment for ALL THINGS, providing the resources to accelerate its disruptive trajectory in the dairy industry. By blending social media savvy with high-quality product innovation, the brand is well-positioned to expand its market share both domestically and abroad. The funding will enable the company to continue transforming staple foods into desirable, culturally relevant products for modern consumers.